Each class includes hands-on instruction and a full meal. We will have a complimentary red and white wine. 

Please find some of the menu, which is subject to change, below.

Class Menu:

Vegetarian Spring Rolls

Egg Drop Soup

Chicken Stir Fry with Vegetables

Fried Rice with Peas, Eggs

Asian Salad with Thai Dressing

Spiced Creme Brulee