*** Limit 8 seats per class ***
Each class includes hands-on instruction and a full meal. We will have a complimentary red and white wine as well as non-alcoholic beverages.
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Class Menu:
Hazelnut shrimp salad in shot glasses
Tomato Canapés with Basil Mayo on Wheat Toast
Greek Style Salmon with Feta and Dill
Steamed Basmati Rice
Greek with cucumber, tomato, red onions, feta, olives, lemon-herb vinaigrette
Chocolate Mousse