Each class includes hands-on instruction and a full meal. We will have a complimentary red and white wine.
Please find some of the menu, which is subject to change, below.
Class Menu:
RECIPES PAGE ON WIX: “Schweiz”
Cheese fondue with Gruyere
Parmesan puff pastry crisps
Chicken emince with mushroom cream sauce
Homemade spaetzle pasta
Cucumber dill salad
Swiss Carrot Cake